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Celebrate St. Patrick’s Day in Enumclaw with 5k Run and City-Wide Pub Crawl

· Local News (acts 14:21) · No Comments

Enumclaw St. Patrick's DayENUMCLAW, WA-Run, hop and crawl around Enumclaw St. Patrick’s Day weekend as The Enumclaw Chamber of Commerce hosts its 2nd Annual Enumclaw Pub Crawl and a brand-new 5k run. Be sure to grab your green and grab your friends and head on down.

The celebration starts with a family-friendly 5k run through Enumclaw’s bucolic countryside. Registration starts at 6:30 a.m. at Enumclaw High School, with the run beginning at 8 a.m. Entry for twelve and under is $20 per racer, and $25 for thirteen and older. Afterward runners are treated to a Green Eggs and Ham breakfast in the EHS Commons. Non-runners can also enjoy breakfast for $5. The meal includes green eggs, ham, hash browns, banana bread and juice. The Green Eggs and Ham breakfast is sponsored by Dr. Holly and Darrell Dickson. Entry fee includes breakfast and green long sleeve dry-fit shirt.

Later find a sitter, gather some friends and toast St. Patty around town. Wristbands and souvenir Pub Crawl beer glasses are $5 and are available at the Enumclaw Chamber of Commerce starting Monday, March 11 through Friday, March 15. The Chamber office will be selling wristbands between 11 a.m. and 7 p.m. on Saturday, March 16 as well. Multiple participating venues will be offering drink specials to Pub Crawl participants wearing wristbands.

The fine print…..Pub crawl participants must be 21-years-old to participate and have valid ID to purchase wristbands. Advertised drink specials are available at specific venues, at specific times, are subject to change, and may not be available at every establishment. Participating locations and advertised times are subject to change. Actual drinks offered are at the venue’s discretion. The Enumclaw Chamber of Commerce promotes safety and urges all participants to have fun, but drink responsibly. Lodging and taxis are both available in town.

For more information contact the Enumclaw Chamber of Commerce at 360-825-7666 or visit